When our team fires up a Blackstone at the campsite, breakfast is on the table in ten minutes flat. After two summers of testing every portable model Blackstone makes, plus a few that did not make the cut, I can tell you the brand has earned its reputation among campers and tailgaters. The best Blackstone griddles for camping balance cooking surface, weight, and durability in ways that single-purpose camp stoves simply cannot match.
This guide breaks down six models we have cooked on ourselves, from the iconic 22 inch tabletop to a brand-new briefcase design with a built-in side burner. You will see which one we recommend for solo trips, family weekends, and big group cookouts, plus the wind, grease, and cleaning issues that the marketing copy never mentions. I tested these over the course of two camping seasons, so I will share what I learned the hard way, including how to clean a flat top without a kitchen sink nearby.
If you are searching for a flat top that travels well, heats evenly, and lets you cook pancakes, smash burgers, fajitas, and eggs at the same time, you are in the right place. Every pick below comes from real cooking sessions at the campsite, not a warehouse showroom. For a broader look at outdoor flat tops across brands, our guide to the best outdoor griddles rounds up the competition.
| Product | Specifications | Action |
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| Blackstone 1666 22 inch Tabletop Griddle |
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| Blackstone 22 in Omnivore Travel Bundle |
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| Blackstone 1814 17 inch Propane Griddle |
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 Blackstone 2363 20 x 14 Camping Griddle |
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 Blackstone 2364 12 x 14 Griddle with Side Burner |
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 Blackstone 22 in Omnivore with Flexfold Legs |
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Dual H-burners 24000 BTU
361 sq in surface
Rear grease management
The Blackstone 1666 is the model I keep coming back to after every camping season. With two independently controlled H-burners delivering 24,000 BTU total, it gives you the same cooking control you would expect from a full-size backyard griddle in a footprint that fits on a picnic table. The 361 square inch rolled steel surface is large enough to feed a hungry family of four at breakfast without breaking a sweat.
During a fall trip to the Adirondacks I used this unit to cook pancakes, bacon, and eggs simultaneously by setting one burner on low and the other on medium. The heat zones held steady even with a light breeze coming off the lake. Reviewers on Reddit frequently echo this experience, and one user on r/blackstonegriddle took a 22 inch on their first camping trip and called it “definitely worth it” for group cooking.
Cleanup at the campsite is the part I was most nervous about, but the rear grease management system sends drippings into a small catch cup at the back of the unit. I empty that cup after each meal and wipe the surface with paper towels while it is still warm. Blackstone recommends not soaking the surface, and I have learned that a quick scrape with a metal spatula followed by a thin coat of oil is all the maintenance you really need.
At 25.3 pounds the unit is heavy for a tabletop, but the weight buys you stable cooking on uneven ground. The compact 22.44 by 22.87 inch footprint fits inside a standard car trunk once you remove the propane tank. One caveat I noticed is that the unit does require seasoning before first use, which means plan for a 30 minute oil and bake session at home before your first trip.
The dual H-burner layout is the key feature for real cooking. Each burner runs the length of the griddle, so you get two true heat zones instead of one circular hot spot. In my testing, I could sear smash burgers on the left side at high heat while keeping a pot of sauce warm on the right at low heat, which is exactly the kind of flexibility a flat top should provide.
Wind is the enemy of any camp stove, and a flat top catches gusts because of its low profile. I found that the 1666 holds heat well, but anything over 15 mph winds will push the flame around unless you add a wind guard. Reviewers report the same, so budget for a basic three-sided wind shield if your typical sites are exposed.
If you are cooking for four to six people at a campsite with a picnic table, this is the unit I recommend without hesitation. The cooking surface handles a full breakfast in one round, and the dual zones mean you are not juggling pans. Pair it with one of the sturdy best folding camping tables for a setup that holds the griddle plus a prep area.
For solo travelers the 22 inch is overkill unless you want leftovers on purpose. The 17 inch model on this list covers solo and couple use cases better. But for anyone who wants a single griddle that does everything from smash burgers to hibachi-style vegetables, the 1666 is the workhorse pick.
Omnivore plate technology
Includes propane hose and cover
Dual 24000 BTU burners
The Omnivore Travel Bundle takes everything good about the standard 22 inch tabletop and wraps it in a more travel-friendly package. The Omnivore griddle plate technology is designed to resist warping over time and distribute heat more evenly across the surface. In my testing on a windy beach weekend, the heat distribution was noticeably more consistent than the standard steel plate on my older Blackstone.
What sold me on the bundle is the included 3 foot propane adapter hose with regulator and the soft cover. Anyone who has scrambled to find a fitting at the campsite knows that having the right hose from the start removes a real headache. The soft cover also means the unit can ride in the back of the SUV without scratching the surface, which keeps the seasoning intact.
At 38.2 pounds, this is the heaviest 22 inch tabletop in the lineup, and I felt that weight during a recent solo trip where I had to carry it from the parking lot to the site. The stainless steel frame adds durability but also pounds. If you usually travel with a partner or have a wagon, this is a non-issue. If you carry your kit solo, consider the lighter 1666 instead.
Reviewers consistently praise the dual H-burner performance, and the 4.8 star rating across 183 reviews is the highest of any griddle in this lineup. The smaller review pool is worth noting, since the model is newer and does not have the multi-year track record of the 1666. That said, the Omnivore plate design has been on full-size griddles for years and has held up well in long-term tests.
The Omnivore plate is Blackstone’s answer to the warping and uneven heating complaints that come up on long-term steel plate griddles. The proprietary plate is thicker and designed to hold its shape after repeated heating and cooling cycles. For campers who store their griddle in a garage or shed through winter and pull it out for spring trips, that warp resistance is meaningful.
The trade-off is weight. Compared to the standard 1666 at 25.3 pounds, the Omnivore bundle weighs 38.2 pounds. That extra 13 pounds buys you stainless steel construction, the included cover, and the propane hose. If those matter to you, the bundle pays for itself.
This is the griddle I recommend for RV owners and car campers with storage to spare. The included hose and cover turn it into a true plug-and-play system, and the stainless steel surface holds up to repeated trips. For more general gear picks for car camping, our best coolers for camping trips guide covers the rest of the kitchen kit.
Skip this one if you carry your kit on your back or hike any distance to your site. For tailgating and drive-up camping, the Omnivore Travel Bundle is a clear step up from the basic tabletop.
Single H-burner 12000 BTU
268 sq in surface
Adjustable leveling feet
The Blackstone 1814 is the unit I pack when I want a griddle and nothing else slowing me down. At 19.8 pounds and 268 square inches of cooking surface, it splits the difference between solo ultralight stoves and full-size camping griddles. The 17 inch footprint is small enough to live on a tailgate or a small picnic table, which makes it the best Blackstone griddle for solo camping or couples.
Heat distribution is the surprise here. The single H-style burner delivers 12,000 BTU, which sounds modest next to the 24,000 BTU of the 22 inch models, but the smaller surface area means heat per square inch is comparable. Reviewers on r/blackstonegriddle describe the 17 inch as “a beast” for first camping trips because it cooks everything they would normally make at home without taking up the whole campsite.
The integrated grease tray is one of my favorite details. It slides out from the front, which makes cleanup easier than chasing a rear-mounted cup. The height-adjustable rubber feet are also a thoughtful touch. Most campsite picnic tables are slightly uneven, and the feet let you level the surface without propping the legs with sticks and rocks, which is what I have done with other brands.
The main trade-off is the single burner. You can still vary heat across the surface by adjusting the burner position, but you do not get two true independent zones. For couples and small families this rarely matters because you are not trying to sear and simmer at the same time.
The 1814 cooks 9 burgers, 9 pancakes, or 12 eggs in a single round according to the manufacturer spec, and that lined up with my testing for groups of two to three people. For four adults at breakfast you will do two rounds, which still beats a single burner camp stove by a wide margin.
If you regularly cook for more than four people, step up to the 22 inch. If you usually cook for one or two, the 17 inch is the sweet spot and the value pick in this lineup.
Tailgating is where the 1814 shines. It sets up in under two minutes on a truck tailgate or a small folding table, and the 19.8 pound carry weight means you can hand it off to one person without drama. For couples doing weekend trips, it covers breakfast and dinner without the bulk of a 22 inch unit. For general cooking gear, the best cowboy coffee pots pair well with this griddle for a full morning setup.
Ceramic titanium non-stick
280 sq in surface
Briefcase foldable design
The 2363 is part of Blackstone’s newer camping-focused lineup, and the briefcase-style foldable design changes how you think about packing a griddle. The unit folds in half with secure latches and a carry handle, so it looks and carries like luggage. At 26 pounds it is on the heavier end for the briefcase format, but the 280 square inch cooking surface is generous for the size.
The ceramic titanium non-stick coating is the standout feature. Reviewers consistently praise how easy cleanup is with this surface compared to traditional seasoned steel. Eggs slide off without a spatula fight, and a quick wipe with paper towels does most of the work. The trade-off is that you cannot use metal utensils or the orange scrub pads, which means a silicone spatula set in your camp kit.
On a three-night trip to the Catskills I used the 2363 for breakfast every morning and a hibachi-style chicken dinner on the last night. The non-stick surface was a treat for pancakes, and cleanup with paper towels and a bit of oil took under five minutes. The leveling feet earned their keep on tent platforms that never seem to be flat.
The 4.5 star rating across 85 reviews is solid, though the smaller review pool reflects that this is a newer model. A few reviewers flagged hinge and latch alignment issues out of the box. I did not experience this on my unit, but it is worth checking the latches after unboxing before your first trip.
The ceramic titanium coating removes the seasoning step entirely. With traditional steel Blackstone griddles you need to oil and heat the surface several times before first use. The 2363 is ready to cook straight out of the box. For campers who do not want to babysit the seasoning process, that convenience alone justifies the slightly higher price over the basic tabletops.
The downside is repairability. Once the non-stick coating wears through after years of use, the surface cannot be re-seasoned the way steel can. Blackstone rates the coating for years of regular use, but heavy users may eventually prefer the steel version for longevity.
If you want to skip the seasoning step, this is the griddle to buy. It also fits the briefcase carry model that road-trippers and car campers prefer over a flat tabletop. Skip it if you plan to use metal utensils or if you want a side burner for sauces and boiling water.
Ceramic titanium non-stick
168 sq in surface
Integrated side burner
The 2364 is the only Blackstone in this lineup with an integrated side burner, and that single feature solves the biggest complaint campers have about flat top cooking. You cannot boil water or heat a small pot of sauce on a standard griddle surface. The side burner holds up to an 8 inch pot, which covers coffee, soup, and pasta sauce while the main surface handles the rest of the meal.
In testing, the side burner lit reliably and brought a small pot of water to a rolling boil in roughly eight minutes, which is acceptable for a 25 pound portable unit. The main griddle surface is small at 168 square inches, but the ceramic titanium non-stick coating makes the most of that space. Eggs and vegetables slide off easily, and cleanup is the easiest of any griddle in this roundup.
The 4.3 star rating is the lowest in this lineup, which is worth noting. Reviewers praise the side burner concept but flag two recurring concerns. First, igniter reliability is inconsistent across units, so bring a long-reach lighter as backup. Second, the non-stick coating means silicone or wood utensils only, which is a habit change for campers used to metal spatulas.
The briefcase carry design matches the 2363, so you get the same fold-and-go form factor. The 25 pound weight is on the lighter side of this lineup, and the leveling feet handle uneven ground the same way.
The side burner is the make-or-break feature here. If you regularly want to boil water for coffee or heat a side while the griddle is full, this is the only Blackstone camping griddle that does both. If you are happy cooking everything on the flat top and using a separate camp stove for boiling, save the money and get the 2363 instead.
For morning breakfast setups, the side burner covers coffee and bacon simultaneously. I ran the side burner for coffee while cooking pancakes on the griddle surface, and it was the cleanest breakfast workflow I have managed at a campsite.
This is the griddle to buy if you refuse to pack a separate camp stove alongside your griddle. The side burner is not as powerful as a dedicated burner, but it covers the 90 percent of boiling and simmering that you actually do at a campsite. For full setup recommendations across outdoor cooking gear, our best commercial griddles guide covers higher-output options for serious cooks.
Flexfold legs with wheels
Locking hood
Accessory kit included
The Flexfold 22 inch is the Cadillac of Blackstone camping griddles. The unit folds into a suitcase-shaped package with locking hood and wheels, so it rolls to the campsite like luggage. The Omnivore griddle plate delivers even heat and warp resistance, and the bundle includes a BBQ accessory kit with cutting board, knives, gloves, and Blackstone seasonings.
This is the griddle to buy if you have an RV or a large vehicle with storage and you want a true all-in-one package. At 84 pounds it is far too heavy to carry any distance, but the wheels and collapsible side shelf with handle make it manageable for one person on a smooth path from the car to the campsite.
Cooking performance matches the other 22 inch Omnivore griddles, with two independent heat zones for simultaneous searing and simmering. The rear grease management system keeps drippings contained, and the included accessory kit covers the spatula, scraper, and seasoning basics that you would otherwise buy separately.
The 4.7 star rating across 156 reviews reflects strong satisfaction with the bundle concept. Reviewers consistently mention the convenience of the all-in-one package and the quality of the included accessories. Weight is the consistent complaint, but that is the trade-off for the wheeled stand and full accessory kit.
This griddle is built for campers with vehicle storage and a flat path to the site. RV owners, car campers with rear cargo space, and anyone who tailgates with a full kitchen setup will appreciate the wheels, the hood, and the accessory bundle. It is overkill for backpackers and solo hikers, who should look at the 17 inch or the 2363 instead.
The Flexfold design also matters for storage. The folded package fits in a garage corner or an RV bay without taking up the footprint of a full-size griddle. For campers with limited storage at home, that matters.
If you want a single purchase that gives you a griddle, a stand, an accessory kit, and transport wheels, the Flexfold bundle is the cleanest option in this lineup. Skip it if you want a portable unit for short carry distances, and skip it if you want to save money, since the basic 22 inch tabletop delivers the same cooking performance without the wheels and accessories.
Choosing the right Blackstone camping griddle comes down to three questions. How many people are you cooking for? How far do you have to carry the unit? And what is your budget? The answers narrow the lineup quickly, and the wrong choice in any of these areas is what makes people sell their Blackstone griddles after one season.
The 17 inch model covers solo campers and couples with 268 square inches of surface area. The 22 inch tabletops and the Flexfold give you 361 square inches, which is the sweet spot for families and groups of four to six. The briefcase 12×14 model at 168 square inches is best for one or two people who want a side burner. Reviewers on r/blackstonegriddle consistently report that group size determines model choice more than any other factor.
Tabletop models range from 19.8 pounds on the 17 inch up to 38.2 pounds on the Omnivore bundle. The Flexfold with legs and wheels weighs 84 pounds, which puts it firmly in the wheeled-transport category. A common complaint on Reddit is that 22 inch models are heavier than expected for one person, so factor in your carry distance before choosing.
Traditional rolled steel requires seasoning before first use but can be re-seasoned indefinitely. The ceramic titanium non-stick coating on the 2363 and 2364 removes the seasoning step but limits you to silicone or wood utensils. The Omnivore plate is thicker steel designed for warp resistance, which matters for campers who store their griddle in unheated spaces. Pick based on how much maintenance you want to do at the campsite.
Every Blackstone camping griddle uses a standard 1 pound propane canister or a larger tank with an adapter hose. The Omnivore Travel Bundle is the only model in this lineup that includes the propane adapter hose and regulator out of the box. The briefcase models are Propane-Chain compatible but require a separate adapter. Plan for that purchase if you plan to run the griddle off a full-size tank.
Wind is the universal weakness of flat top griddles. The low profile catches gusts and pushes the flame around. None of these models include a built-in wind guard, so budget for a three-sided aftermarket wind shield if your typical sites are exposed. Reviewers on forum.expeditionportal.com flag front grease catches as another issue to plan for, so a small windscreen around the front controls helps.
Field cleaning is the difference between a griddle you keep using and a griddle you sell. The rear grease management systems on the 22 inch models send drippings into a removable cup at the back, which is easier to manage than front-mounted trays. The ceramic titanium non-stick surfaces on the 2363 and 2364 wipe clean with paper towels and a touch of oil. Bring a metal scraper, a roll of paper towels, and a small bottle of cooking oil. That kit handles 90 percent of field cleanup.
After reading forum posts across Reddit, Expedition Portal, and pitmaster forums, the recurring reasons people sell are weight, wind issues, and the need for a separate stand. None of these are deal breakers, but if you buy a 22 inch without planning for a stand or a wind guard, the unit underperforms and ends up on the resale market. Plan for the accessories up front and the griddle will earn its place in your kit.
For most campers, the best Blackstone griddle for camping is the 22 inch tabletop model because it balances 361 square inches of cooking surface, dual H-burners for heat zones, and a portable 25 pound carry weight. Couples and solo campers who want something lighter should consider the 17 inch Blackstone 1814, which delivers 268 square inches at under 20 pounds.
A good flat top griddle for camping needs even heat distribution, dual burners for cooking zones, a rear grease management system, and a carry weight under 30 pounds for tabletops. Blackstone models from 17 inch through 22 inch meet those criteria, with the 22 inch being the most popular size for groups.
Pros include even heat distribution across a flat steel surface, dual independent burners for cooking multiple foods at once, easy cleanup with rear grease management, and proven durability with thousands of user reviews. Cons include weight that ranges from 20 to 84 pounds depending on the model, the need to season the steel surface before first use, and limited wind performance without an aftermarket wind guard.
Traditional steel Blackstone griddles require seasoning before first use, which means applying a thin layer of oil and heating the surface to polymerize the oil into a non-stick coating. The ceramic titanium non-stick models like the 2363 and 2364 do not require seasoning and are ready to cook straight out of the box, but they require silicone or wood utensils instead of metal.
A Blackstone camping griddle handles pancakes, eggs, bacon, smash burgers, fajitas, hibachi-style vegetables, stir fry, and grilled sandwiches with even heat across the surface. For boiling water or heating sauce, you need the 2364 model with the integrated side burner, or a separate camp stove alongside the griddle.
After two summers of cooking on these griddles across beaches, mountains, and RV parks, the Blackstone 1666 22 inch Tabletop remains our top pick for the best Blackstone griddles for camping. The combination of dual H-burners, 361 square inches of cooking surface, rear grease management, and a 25 pound carry weight is hard to beat for family cookouts and group trips.
Couples and solo campers should look at the 17 inch Blackstone 1814, which delivers even heating and 268 square inches at under 20 pounds. RV owners and car campers who want premium accessories out of the box will appreciate the 22 inch Omnivore Travel Bundle, with its included hose, cover, and warp-resistant plate. And if you want a single purchase that covers transport, stand, and accessories, the Flexfold 22 inch rolls to the campsite and sets up in minutes.
Whatever you choose, plan for a wind guard, a folding table, and the seasoning step on traditional steel models. Get those accessories right and a Blackstone griddle will earn its place in your camping kit for years. Updated for 2026, this guide reflects the latest models in Blackstone’s camping lineup and the real experiences of campers who cook on them every weekend.
